Spearfish Grille is a purveyor of relaxed island dining from the esteemed chef Tommy Thompson
Spearfish Grille opened in March and is located at Siesta Key Marina, 1265 Old Stickney Point Rd on Siesta Key. Chef Thompson has been serving quality interpretations of classic dishes and new and creative ventures into island food and amazingly fresh local fish.
Spearfish Grille’s interior, designed by the marina owners, reflects the hip sensibilities of the world famous Siesta Key Beach while also paying tribute to Siesta Key Marina and the local fishing community’s past. The small, quaint restaurant offers inside dining, a comfortable patio dining area and outside surrounded by coconut palms and theirur custom fire pit.
Here is what they are saying about the new restaurant online: This is the type of place you stumble across, and am grateful later you did. We noticed Spearfish Grille while parking nearby and, after wandering for a few blocks, came back to give it a try. We started by chatting with some locals who’d just finished dining (always a good sign), and gave wholehearted endorsements. The beer was cold; ambiance, laid back. Food was near exquisite. Hogfish was melt-in-your-mouth good. Amberjack (the catch of the day) was perfectly tender and immensely flavorful. The lobster mac-and-cheese is a “do not miss.” Grilled vegetables were robust. We will absolutely return next time we’re in the area. If this level of quality is maintained, it won’t be long before tables are hard to come by.
Hours daily 11am–10pm, (941) 349-1970